Research 

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Understanding how ultra-processed foods shape children’s bodies and brains
Understanding how ultra-processed foods shape children’s bodies and brains
Effects of human milk oligosaccharides and early introduction of dietary sugars on development of the infant gut microbiome, cognitive outcomes, eating behaviors and obesity
Effects of human milk oligosaccharides and early introduction of dietary sugars on development of the infant gut microbiome, cognitive outcomes, eating behaviors and obesity
Non Alcoholic Fatty Liver Disease (NAFLD) in children
Non Alcoholic Fatty Liver Disease (NAFLD) in children
Effects of low-calorie sweeteners on infant and child development
Effects of low-calorie sweeteners on infant and child development
Maternal-infant intervention to reduce obesity and improve diabetes risk
Maternal-infant intervention to reduce obesity and improve diabetes risk
Southern California Center for Chronic Disease Research and Prevention
Southern California Center for Chronic Disease Research and Prevention
Understanding and targeting the pathophysiology of youth-onset type 2 diabetes
Understanding and targeting the pathophysiology of youth-onset type 2 diabetes
Effects of early nutrition on infant development, blood glucose regulation and physical activity levels at 6 months of age
Effects of early nutrition on infant development, blood glucose regulation and physical activity levels at 6 months of age
See previous grant support